Cooking. I like cutting and chopping things, I like mixing things, I like heating things. But I don't like paying attention to what I'm doing and I really don't like following recipes!
So here's my solution: I decide what I'm going to make, skim a recipe or two, and then run off on my own. If I feel like shopping I'll go shopping, but otherwise I'll make do with what I've got. Could turn out great, could turn out horrible. But as long as the meat and eggs are cooked, it can't hurt me right?
This is my style of cooking. No expectations, totally reckless (meaning, without reck), and with photographs along the way.
Cooking on the fly with no recipe, no shopping list, no plan whatsoever except to take a bunch of (possibly expired) ingredients and make something (typically not known in advance) out of them!
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